Kokanee Tacos
Posted: Tue May 04, 2010 5:46 pm
Mmmm...see my latest Blog post.
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Wow!! I just got through with eating my first Kokes which I did into your recipe for fish tacos. Somebody else needs to try this, that stuff was REALLY good.:chef: The key ingredient to me is the Chipolet (sp?) sauce. I would eat that stuff on rocks it is so good. Next time I will do something to actually make the fish more firm. Maybe do your baja batter recipe and actually deep fry it.rseas wrote:Mmmm...see my latest Blog post.