Poor quality sockeye meat ok for smoker?

ncwflounderer · Post by **ncwflounderer** » Mon Aug 25, 2014 9:54 am

So I went to Lake Wenatchee this weekend, and ended up with 2 out of 3 fish being very poor quality looking flesh. One had the standard red flesh, but the other 2 were a sort of grey/milky flesh with one being have red, and half lighter color like clouds. Are these fish going to be ok for the smoker? or did I catch some great Crab bait?

primetime · Post by **primetime** » Mon Aug 25, 2014 10:16 am

No offense but sounds like crab bait to me. If it's not at least pink then it's probably not worth the time to smoke it!

ncwflounderer · Post by **ncwflounderer** » Mon Aug 25, 2014 10:42 am

no offense taken- that is what I was afraid of

Northwest Fishing Reports

Poor quality sockeye meat ok for smoker?

Poor quality sockeye meat ok for smoker?

Re: Poor quality sockeye meat ok for smoker?

Re: Poor quality sockeye meat ok for smoker?