outtheresomewhere
12/12/2016 1:57:00 PMNice haul - makes us on the east side kinda jealous - used to go after them on a beach on the Kenai at the first minus tide
every spring back in the 60's and 70's and I know how good they can be pan fried, stew, chowder, sauce, especially a good
red sauce, etc.
every spring back in the 60's and 70's and I know how good they can be pan fried, stew, chowder, sauce, especially a good
red sauce, etc.